It is generally believed that a wedding was successful and the marriage has been blessed not only by the relatives but also the heaven, if your guests had fun and the feast was to everyone’s taste. Luxuriously decorated table and a wide dish/drink selection is a symbol of respect to your guests. Wedding reception is the most important and, let’s be honest, the most expensive part of any kind of wedding celebration. Along with a location rental, it can take up to 30% of the planned budget.
We propose, client chooses
Planning destination weddings in Italy and Cyprus throughout the years, it took us quite a while to find those reliable suppliers, the ones we fully trust in operating. However, gained experience in destination wedding planning industry, allows us to offer variety of options for wedding receptions with the best local catering companies.
If it is a distance planning, which happens while planning a destination wedding with the clients all over the world, the reception menu aspect is something we are trying to convey in the best way possible: we sent not only food or location photos but even the cutlery images. If you are planning to visit location before the due date, we would be happy to arrange a meeting with a chef and sommelier so that you will be able to taste main courses and wine selection.
We will listen to all the client requests and offer the following:
- High dining wedding reception
- Kid’s menu
- Special menu for guests with food intolerance
- Kosher menu
Toutenrouge cooperates with well-known chefs, Michelin-star restaurants and famous sommeliers, who will guide you throughout dining menu and presentation at the wedding reception.
How does a wedding reception held in italy and cyprus
In Italy, wedding reception is normally divided into 3 parts:
- Aperitivo (cocktail)
- Lunch or dinner
- Desert table and/or wedding cake
Italy is undoubtedly famous for its delicious cuisine – variety of cheese selection, which are the great wine appetizers, exquisite pasta, pizza, lasagne, saffron risotto, fresh Dorada, sea bass, clams, herbs and vegetables.
Cyprus, at the same time, has a simpler cuisine but no way inferior to Italian delicacy. Wedding receptions take place more in the outdoor environment: tents on beautiful beaches, mountains and gardens.